S60DD-3GR model shown.
Southbend S60DD-3GL, 246,000 Btu Gas Restaurant Range, 4 Burner, 2 Standard Oven, 36" Manual Griddle, S-Series
Retail Price:$7,657.00 /ea
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Southbend S60DD-3GL Overview
Model Specifics: 36" Left side manual griddle, 4 burners, 2 standard ovens.
- 60-3/4" wide open top with 28,000 BTU NAT (24,000 BTU LP) PATENTED, one-piece cast iron, non-clog burners with Lifetime Warranty.
- 1/2" Thick smooth, polished steel griddle plate with raised sides
- Stainless steel front, sides and removable shelf.
- 4" Stainless steel front rail with closed, welded end caps.
- Individual, removable cast iron grate tops (rear holds up to 14" stock pot).
- Two (2) removable, one-piece crumb drawers under burners.
- Metal knobs w/ red stripe.
- Hinged, lower valve panel.
- Quadrant spring doors with heat resistant, ergonomic, chrome handle.
- 6" stainless steel, adjustable legs.
- Factory installed pressure regulator.
- 35,000 BTU standard oven with snap action thermostat adjustable for 175°F to 550°F.
- U-shaped heavy duty oven burner.
- Equipped with flame failure safety device.
- Large 26" wide X 26-1/2" deep oven with all oven cavity parts enameled.
- Four sides and top of oven insulated with heavy, selfsupporting block type rock wool with oven baffle assembly.
- 2-position rack guides with one removable rack.
- Width: 60.75 Inches
- Depth: 34 Inches
- Height: 59.5 Inches
1 year parts and labor. Lifetime on burners against clogging.
Southbend S60DD-3GL Specifications
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