Southbend S36D-1G, 165,000 Btu Gas Restaurant Range, 4 Burner, Standard Oven, 12" Manual Griddle, S-Series Series
Retail Price:$5,211.00 /ea
Southbend S36D-1G Overview
Model Specifics: 12" Left side manual griddle, 4 burners, standard oven.
- 36-1/2" wide open top with stainless steel front, sides and removable shelf.
- 28,000 BTU NAT (24,000 BTU LP) PATENTED, one-piece cast iron, non-clog burners with Lifetime Warranty.
- 12" Smooth, polished 1/2" thick steel griddle plate with raised sides
- 4" Stainless steel front rail with closed, welded end caps.
- Individual, removable cast iron grate tops (rear holds up to 14" stock pot).
- Removable, one-piece crumb drawer under burners.
- Metal knobs w/ red stripe.
- Hinged, lower valve panel.
- Quadrant spring doors with heat resistant, ergonomic, chrome handle.
- 6" stainless steel, adjustable legs.
- Factory installed pressure regulator.
- 35,000 BTU space saver oven with snap action thermostat adjustable for 175°F to 550°F
- U-shaped heavy duty oven burner
- Equipped with flame failure safety device
- Large 26” wide X 26-1/2” deep oven with all oven cavity parts enameled
- Four sides and top of oven insulated with heavy, self-supporting block type rock wool with oven baffle assembly
- 2-position rack guides with one removable rack
- Width: 36.5 Inches
- Depth: 34 Inches
- Height: 59.5 Inches
1 year parts and labor. Lifetime on burners against clogging.
Southbend S36D-1G Specifications
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