Garland G60-2G48CC, 2 Burner Gas Restaurant Range w/ 48" Manual Griddle, 2 Convection Ovens, 214,000 BTU

Features & Benefits:

• The Garland G60-2G48CC restaurant range is the expert's choice for durability, performance, and ease of maintenance
• Large 27" (686mm) work top surface
• Stainless steel front and sides
• Stainless steel 5" (127mm) plate rail
• Stainless steel backguard w/ removable stainless steel shelf
• 12" (305mm) section stamped drip trays w/ dimpled bottom
• 6" (152mm) adjustable stainless steel legs
• Large, heavy duty easy-to-use die-cast control knobs
• 33,000 Btu/hr (9.67 kW) 2 piece cast iron Starfire Pro open top burners
• 5/8" (15mm) thick steel griddle plate w/ manual hi/lo valve control
• 23" (584mm) Deep griddle work surface
• Griddle standard on right
• 4-1/4" (108mm) wide grease trough
• 18,000 Btu/hr (5.27 kW) cast iron "H" style griddle burner per 12" (305mm) width of griddle
• Two convection ovens with 1/3HP fan motors
• 38,000 Btu/hr (11.13 kW) cast iron "H" style oven burners
• 26-1/4" W x 26" D x 13" H porcelain oven interiors
• Snap action modulating oven thermostat adjusts from low to 500°F
• Three nickel plated oven racks and and removable rack guides per oven
• Square door design w/ strong, "keep-cool" oven door handles
• Gas regulator

Product Dimensions:

• Width: 59 Inches
• Depth: 37.4 Inches
• Height: 57 Inches

Garland Warranty:

1 Year Limited Parts & Labor