Worktop Refrigerators & Freezers

Pair prep space with cold storage to streamline your line. Use this hub to compare chef bases that hold cooking equipment on top with drawers below, along with worktop refrigerators and worktop freezers that keep ingredients close. Confirm load ratings for equipment, drawer pan compatibility, and overall depth so aisles stay clear. Marine edges help contain spills, while heavy‑duty casters and corner bumpers protect units during cleaning. For energy management, review insulation and compressor placement, and plan airflow around nearby fryers or griddles. Stainless interiors simplify sanitation in multi‑shift kitchens. If staff stages sauces or proteins, consider drawer dividers and labeling rails to speed service. Related categories that often pair well include undercounter refrigerators & freezers, refrigerated prep tables, and refrigeration parts & accessories.