Carter-Hoffmann VCNH2W3S, Half Height Crisp n' Hold Heated Holding Cabinet, 6 Pan, 1.8 kW

Benefits:

• Extend holding time while maintaining quality, consistency and freshness of food
• Increase efficiency and improve speed and quality of service
• Reduce food waste and ensure constant availability of product
• Lower training costs, simplify staff training and supervision

Features:

• The Crisp n' Hold station allows for flexible holding of crispy food by using active air circulation to reduce moisture loss while removing excess moisture and oils from food products
• Extends holding times 2-4x over standard heat lamps while delivering higher quality food products
• Pans fit in sliding racks for each drawer allowing for quick access to pans
• Holds up to (6) 1/2 size long food pans 4" deep
• Removable interior pan caddy allows for easy cleaning inside the cabinet
• Capable of heating to 200°F (113°C) and preheats to 180°F (82°C) in less than 10 minutes
• All stainless steel double wall cabinet construction with fiberglass insulation on each side and rear of cabinet
• Four 3" swivel casters (2 w/ brakes)

Note: For safe operation and maximum performance, locate the unit at least 2” from any wall or combustible material.

Product Dimensions:

• Width: 20 Inches
• Depth: 30.6 Inches
• Height: 30.5 Inches

Carter-Hoffmann Warranty:

1 Year Parts & Labor