Lincoln 1600-3E, 73" Electric Low Profile Triple Stack Conveyor Oven w/ Stand, 32" Wide Belt

Model Specifics: Triple stack oven. Radiant finger setup. Includes low stand with casters. Low profile 66 3/8" height.

Benefits:

• The Lincoln 1600-3E conveyor oven is one of the premier continuous cooking platforms for the foodservice industry
• Large conveyor belt and baking chamber allows the Lincoln 1600-3E conveyor oven to replace up to 3 full size deck ovens
• Impinger oven lets you rapidly heat, cook, bake, and crisp foods
• Includes oven start-up check-out by an authorized service agent

Features:

• 32” wide, 73” long conveyor belts with product stops
• 40” long baking chambers
• Temperature is adjustable from 250°F (127°C) to 600°F (316°C).
• Conveyor speed is adjustable from one (1) minute to thirty (30) minutes cooking time.
• Front-loading glass access door with cool to the touch handle
• Customer-specific setups give customer very specific results
• Easy to use digital controls
• Front removable fingers
• Reversible indirect drive with AC motor
• Stainless steel top, front, and sides

Note: Note: Each oven requires a separate electrical connection and is recommended that a separate circuit breaker be provided for each deck.

Product Dimensions:

• Width: 80 Inches
• Depth: 60.5 Inches
• Height: 66.4 Inches

Lincoln Warranty:

1 Year Parts & Labor