Grains & Beans

Stock your pantry with grains and beans built for commercial volume. Rice provides a reliable base for entrees, sides, and bowls, while legumes add protein and fiber to soups, salads, and signature dishes. Choose formats that match your storage capacity and usage rate, from smaller bags for rotating inventory to bulk cases for high-volume operations.

Keep grains sealed and labeled with open dates to maintain freshness and simplify FIFO rotation. For ready-to-use flavor builders that pair with these staples, explore bases, gravies & broths. Build complete menus with items from condiments & sauces, and round out your back-of-house pantry through ingredients & snacks. With the right inventory on hand, prep stays efficient and service runs on schedule.