Middleby Marshall DZ26T-3, 46" CTX Electric Triple Deck Conveyer Oven, 16" Wide Belt

Model Specifics: Triple deck, Standard belt.

Benefits:

• Middleby Marshall CTX conveyor ovens deliver perfect results time after time
• Automated cooking platform can bake, broil, sear, steam or sous vide in high volume kitchens
• Versatile functionality is able to reduce the number of different pieces of cooking equipment in kitchens
• Up to 60% faster cook times compared to traditional cooking equipment
• Simple touchscreen controls and programmable time/temps help cut the cost of labor

Features:

• 16" W x 26" D cooking chambers
• 18-gauge stainless steel exterior
• Fully insulated on all sides
• Top and bottom infrared emitters evenly heat (two on top and two on bottom)
• “Cool Skin” safety feature keeps the external surface of the oven under 120°F
• Quiet operation reduces noise in the kitchen
• Independently-controlled microprocessor with time/date clock, standby mode, and self-cleaning cycle
• Patented MenuSelect® feature allows the operator to preset up to 15 different time and temperature combinations

Notes: Cord & plug set not included. For installation under a ventilation hood. Can be field converted to single phase.

Product Dimensions:

• Width: 45.8 Inches
• Depth: 29 Inches
• Height: 55.9 Inches

Middleby Marshall Warranty:

1 Year Parts & Labor