Lang Manufacturing ECOD-AP2, 23.3 kW Electric Convection Oven, Double Deck, Bakery Depth

Model Specifics: Bakery depth, solid state controls.

Features & Benefits:

• Solid state temperature control accurate to ± 4°F
• 150° to 450°F operating temperature range
• Simple knob-set time and temperature controls
• 7-position pan slides with five chrome plated wire racks provided per deck
• 1-hour timer with non-stop buzzer
• Two speed pulse-fan and HIGH-LOW speed fan switches
• Heavy duty 430 Series stainless steel exterior
• Extra deep cooking compartments are porcelainized steel
• Heavy duty, simultaneously-opening compartment doors, with large double pane tempered glass windows
• Door interlock switch cuts power to fan
• Fully enclosed oven back
• 2” insulation on six sides of cooking compartments
• Powerful blower centered in back of each compartment
• 6” adjustable legs [standard] or optional 6” heavy duty casters

Product Dimensions:

• Width: 40.1 Inches
• Depth: 46 Inches
• Height: 60.9 Inches

Lang Manufacturing Warranty:

2 Year Parts & Labor