Condiment Pump Dispensers
Dispense sauces and toppings with speed and portion control using our selection of commercial condiment pumps!
Brand
Category
Color
Features
Installation Type
Material
Number of Compartments

1 1/2 Gallon Stainless Steel Drop-In Condiment Dispenser, Silver
$231.00Ā /ea
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2-Compartment Stainless Steel Drop-In Condiment Dispenser, Silver
$480.15Ā /ea
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3-Compartment Stainless Steel Drop-In Condiment Dispenser, Silver
$664.95Ā /ea
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4-Compartment Stainless Steel Drop-In Condiment Dispenser, Silver
$742.50Ā /ea
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5-Compartment Stainless Steel Drop-In Condiment Dispenser, Silver
$817.30Ā /ea
Free Shipping
Helpful Resources
Best Condiment Pumps for Commercial Kitchens & Self-Serve Stations
Condiment pumps deliver fast, consistent dispensing of sauces, dressings, syrups, and toppings in commercial foodservice environments. These pump-style dispensers provide portion control that reduces waste and ensures every serving matches your recipe specs, whether you're portioning ranch dressing at a salad bar, dispensing ketchup at a burger station, or adding chocolate sauce at a dessert bar. From quick-service restaurants and cafeterias to concession stands and catering operations, condiment pumps streamline sauce service while keeping counters clean and organized.
The category includes countertop dispensers that sit on serving lines, drop-in units that recess into counters for a flush appearance, and handheld pumps that attach directly to jars and pouches. Single-compartment dispensers work well for high-volume items like ketchup or mustard, while multi-compartment stations organize several condiments in one compact footprint. Many pumps feature adjustable portion settings, letting you dial in the exact amount per stroke to control food costs.
We offer condiment pumps from trusted brands including Araven, Benchmark USA, Cambro, Nemco, Prince Castle, Server Products, TableCraft, and Winco.
Why Choose Condiment Pumps?
Portion control is the primary advantage of pump-style dispensers. Each stroke delivers a measured amount of product, eliminating the guesswork and overpouring that comes with squeeze bottles or ladles. This consistency helps control food costs while ensuring guests receive the same amount of sauce every time. For operations tracking per-plate costs, adjustable portion pumps make it easy to standardize recipes and reduce waste.
Hygiene and cleanliness improve with pump dispensing. Enclosed containers protect sauces from contamination, while pump mechanisms allow guests and staff to dispense without touching the product. This makes condiment pumps ideal for self-serve stations where multiple people access the same condiments throughout service. Many units feature removable pumps and containers for easy cleaning and sanitizing between shifts.
Speed and efficiency increase during high-volume service. Staff can dispense condiments with a single hand motion, keeping plating lines moving during rushes. Multi-compartment stations organize several sauces in one location, reducing reach time and keeping workstations organized. For self-serve areas, pump dispensers let guests portion their own condiments quickly without slowing down the line.
What to Look for in Condiment Pumps
Selecting the right condiment pumps depends on your service style, product viscosity, and volume requirements. Matching these factors ensures efficient dispensing and easy maintenance.
Some things to consider when shopping for condiment pumps include:
- Installation type (countertop, drop-in, handheld, wall-mounted)
- Number of compartments (1 to 5 wells)
- Portion size and adjustability
- Container capacity
- Material (stainless steel, plastic, polycarbonate)
- Compatibility with jars, pouches, or bulk containers
- Insulated options for temperature-sensitive products
- Pump mechanism style
- And more!
The right condiment pumps match your product viscosity and dispensing volume while fitting your available counter space. Consider whether you need adjustable portions for cost control or fixed portions for speed.
Shop Condiment Pumps Today
Condiment pumps deliver consistent, hygienic sauce dispensing for any commercial foodservice operation. Portion control, multiple installation options, and single or multi-compartment configurations make them essential for self-serve stations, prep lines, and front-of-house service.
Explore all your options, or browse our condiment holders and dispensers for additional organization solutions, our squeeze bottles for precision plating applications, or our food pans and containers for bulk condiment storage. Have questions? Drop us a line through our contact page today. We're always happy to help you set up the perfect condiment station!











































