Browse our selection of cimeter knives that are perfect for slicing through meat!
10" Stainless Steel Granton Cimeter Knife w/ Wood Handle
12" Stainless Steel Granton Cimeter Knife w/ Wood Handle
12" Sani-Safe Stainless Steel Cimeter Steak Knife w/ White Handle
One of the many essential knives for slicing through meat is the cimeter knife. Its signature curved blade allows it to slice through a variety of meats with ease making it a valuable tool for butchers and restaurants who prepare their own cuts of meat. Top brands like Winco and FMP bring you a selection of cimeter knives and other kitchen cutlery fit to stand up to daily use in commercial kitchens. Even the best cimeter knives will lose their sharpness over time so be sure to check out our knife sharpeners to get your blades sharpened back up to like-new condition and with our wide variety of cut resistant gloves you can be worry-free while working with your blades.