Zeroll Commercial Ice Cream Dippers & Food Dishers

Zeroll first began in 1932 with a need to create a better way to scoop and serve ice cream. While ice cream was quickly rising in popularity at the time, most ice cream parlors were still using traditional food dishers that were difficult to scoop hard ice cream. The first Zeroll ice cream dipper was a simple yet effective design that used fluid inside the handle to transfer heat from the server's hand to the ice cream dipper allowing servers to easily scoop up a variety of flavors for their customers.

With the success of their initial ice cream dipper Zeroll eventually expanded into other products such as food dishers and specialty ice cream dippers such as the Zelato spade for Gelato. With simple and efficient designs, Zeroll ice cream dippers and food dishers are perfect for any foodservice business so browse our selection of Zeroll products and shop today!