Louis Tellier Food Mills, Prep Tools & Commercial Cutters

Louis Tellier has been a pioneer in food preparation tools since 1947, when they introduced the first professional food mill to commercial kitchens. Today, the Tellier brand continues to represent precision, durability, and innovation across a wide range of hand tools and prep equipment used by chefs around the world.
At GoFoodservice, we offer a curated selection of Louis Tellier tools designed for heavy use in restaurants, bakeries, and food production environments; all crafted to deliver speed, hygiene, and accuracy in daily prep work.
ā French-made food mills with interchangeable discs for sauces, purées & soups
ā Manual cutters, choppers & slicers for fruits, vegetables & garnishes
ā Peelers, whisks & spatulas made for durability and ease of use
ā Pasta-making tools for fresh dough prep and traditional pasta styles
ā Specialty items including table crumbers, glass racks & baking molds
Tellier’s reputation was built on tools that enhance prep efficiency without sacrificing craftsmanship. From award-winning fry cutters and stainless steel can openers to commercial-grade food mills, every Tellier product is engineered to solve real-world kitchen challenges.
Their tools are particularly valued in high-volume foodservice settings where sanitation, precision, and speed are essential. Many pieces are designed for easy disassembly and cleaning, supporting proper food hygiene protocols in professional kitchens.
Whether you're garnishing plates, prepping fresh pasta, or slicing vegetables for high-output service, Louis Tellier tools are built to keep up with demanding workflows while maintaining superior results.
Explore our selection of Louis Tellier food mills, prep tools, and commercial kitchen equipment at GoFoodservice; and equip your operation with tools trusted by chefs for over 70 years.