Lang Commercial Ovens, Griddles & Cooking Equipment

Lang Manufacturing, part of the Middleby family, has been a pioneer in commercial cooking equipment since 1904. Known for innovations like the first electric convection oven and “weight of the plate” cheese melters, Lang continues to deliver dependable, high-performance solutions for professional kitchens on land and at sea.

At GoFoodservice, we offer a wide selection of Lang equipment designed for high-volume restaurants, bakeries, institutional kitchens, and marine environments where precision and durability are essential.

✔ Electric & gas convection ovens in single or double-deck, standard or bakery depth
✔ Countertop griddles with precision heating and polished chrome surfaces
✔ Cheese melters & salamander broilers with energy-saving automatic activation
✔ Heavy-duty electric fryers for floor or countertop use, including marine models
✔ Electric ranges & drop-in griddles for compact, high-efficiency cooking setups

Lang convection ovens are available in various sizes and configurations, with solid-state controls and consistent baking results. Their signature griddles feature thick, precision-machined chrome plates and recessed controls, making them a favorite in fast-paced line kitchens and shipboard galleys.

Lang’s cheese melters use infrared quartz technology to deliver fast, efficient heat without preheating. Their marine fryers and ranges are built to withstand motion and comply with SOLAS and military specifications, making them ideal for naval vessels and offshore operations.

Whether you're outfitting a commercial kitchen or a marine galley, Lang equipment is built for long-term performance, safety, and reliability.

Browse our full selection of Lang ovens, griddles, fryers, and cooking equipment at GoFoodservice and power your kitchen with gear trusted for over a century.