Champion Commercial Warewashing Equipment

Champion has specialized in commercial dishwashing for more than 130 years, earning its industry nickname as The Dishwashing Machine Specialist. Manufactured in Winston-Salem, North Carolina and part of the Ali Group of foodservice companies, Champion builds warewashing equipment for everything from neighborhood bars to institutional kitchens serving thousands. At GoFoodservice, we offer a full lineup of Champion dishwashers engineered for speed, sanitation, and years of daily service.

• Undercounter dishwashers in high-temperature and chemical sanitizing models for bars, cafes, and space-restricted kitchens
• Glass washer machines with temperature-controlled rinses that deliver spotless, sanitized glassware at high volume
• Door-type single and double rack machines for fast-paced back-of-house service in full-service restaurants
• Rack conveyor dishwashers with pre-wash and dual-rinse configurations for mid- to high-volume dishrooms
• Energy-efficient, NSF-compliant designs with built-in booster heaters, chemical dispensing, and customizable cycles
• Durable stainless steel construction with user-friendly controls that keep training simple and results consistent

Champion undercounter and glass washers give compact operations commercial-grade throughput without giving up floor space, while door-type and conveyor machines keep large dishrooms moving through peak hours without pileups.

Every Champion machine is engineered to cut water, energy, and labor costs while meeting health department standards, which is why the brand has stayed a dishroom fixture for over a century.

Shop our selection of Champion commercial dishwashers at GoFoodservice and match the machine to your volume, space, and workflow.