Henny Penny Commercial Fryers & Cooking Equipment
Henny Penny has been delivering high-performance commercial cooking equipment for over 60 years. Trusted by some of the world’s largest foodservice operations, Henny Penny is known for durable engineering, energy-efficient technology, and equipment designed to help commercial kitchens maximize output while minimizing waste.
ā Pressure & open fryers with built-in filtration for extended oil life
ā Space-saving combi ovens that bake, roast, steam, and reheat with precision
ā Heated holding cabinets for food quality and service consistency
ā Automated features that improve safety, reduce training, and simplify operation
ā Ideal for QSRs, convenience stores, supermarkets, and institutional kitchens
Henny Penny fryers are especially popular in high-volume foodservice environments, offering advanced oil filtration systems that reduce operational costs and extend oil life without compromising food quality. Their pressure fryers are a top choice for fried chicken programs, while open fryers offer flexibility for a variety of menu items. Easy-to-use controls and programmable cooking cycles make them a smart fit for both chain operations and independent restaurants.
Beyond frying, Henny Penny also offers combi ovens and holding cabinets designed to streamline prep and improve throughput. With features like touchscreen controls, humidity regulation, and multi-rack cooking, these units help busy kitchens do more with less. Henny Penny’s heated holding solutions maintain temperature and moisture, keeping food fresh and ready to serve without drying out.
At GoFoodservice, we offer a curated selection of Henny Penny equipment that’s built to perform in demanding commercial environments. Whether you're opening a new location or upgrading your current lineup, Henny Penny delivers the quality, innovation, and reliability your kitchen depends on. Explore our offerings today and give your operation the equipment advantage it deserves.
